US$ 38.00
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and backs up its name with bright
It is the Champlain Valley's expression of Lambrusco
fermented in stainless steel and concrete tanks for two weeks
This wine is made of 90% Sangiovese and 10% Canaiolo
Pasquale Pellisero ‘Cascina Crosa’ Dolcetto d'Alba, 2024 gratzer style and backs up its nameThis wine is 100% Dolcetto from Northern Italy. Made in a tart, refreshing, chillable style, this wine is brimming with tart cherry and plum, sweet herbs, and bramble fruit. Pair with grilled game, charcuterie, or hard cheeses.
US$ 38.00
US$ 30.13