El Paso Cook Book Regional & Ethnic traditional favorites

traditional favorites

a small walk-up stand in the heart of Compton that has led to multiple locations in California

Award: Foreword INDIES Book of the Year Awards - Honorable Mention

Kelsey Barnard Clark

El Paso Cook Book Regional & Ethnic traditional favoritesAuthor: Ladies' Auxiliary of the y. M. C. a. The El Paso Cook Book (1898) was the first cookbook published in that city. The El Paso Cook Book is valuable from an historical standpoint for what it tells us about El Paso and what it tells us about cookery at the beginning of the twentieth century. It also offers wonderful recipes that can be re created today by anyone willing to include some trial and error in the cooking process to allow for changes